You can find more information on the active ingredients of Eonlipid by consulting:

• Can red yeast rice and olive extract improve lipid profile and cardiovascular risk in metabolic syndrome?: a double blind, placebo controlled randomized trial. Verhoeven V, Van der Auwera A, Van Gaal L, Remmen R et al, BMC Compl and Alt Med (2015) 15:52.
• Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial. Locker S, Rowland I, Spencer JPE et al European Journal of Nutrition, 2016, Mar 7: 1–12.
• Beneficial effects of the olive oil phenolic components oleuropein and hydroxytyrosol: focus on protection against cardiovascular and metabolic diseases Bullotta S, Celano M, Lepore SM et al J Transl Med. 2014 Aug 3;12:219.
• Nutraceutical and antioxidant effects of a delphinidin-rich maqui berry extract Delphinol: a review. Watson RR , Schönlau F Minerva Cardioangiologica 2015, 63(2) Suppl 1:1-12.
• Phytochemical profile and the antioxidant activity of Chilean wild black Berry fruits, Aristotelia chilensis (Mol) Stunz (Elaeocarpaceae). Cespedes C, Valdes-Morales M, Avila JG et al Food Chemistry 2011, 119: 886-895.
• A Randomized Clinical Trial Evaluating the Efficacy of an Anthocyanin–Maqui Berry Extract (Delphinol) on Oxidative Stress Biomarkers Davinelli S, Bertoglio JC, Zarrelli A et al, Journal of the American College of Nutrition, 2015;34, No. S1, 28–33.
• The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide Carlsen MH, Halvorsen BL, Holte K et al, Nutr J. 2010 Jan 22;9:3.
• A comparative clinical study of hypolipidemic efficacy of Amla (Emblica officinalis) with 3-hydroxy-3-methylglutaryl-coenzyme-A reductase inhibitor simvastatin.
• Gopa B, Bhatt J, Hemavathi KG, Indian J Pharmacol. 2012 Mar-Apr; 44(2): 238–242.
• Supplementation of a standardized extract from Phyllanthus emblica improves cardiovascular risk factors and platelet aggregation in overweight/class-1 obese adults. Khanna S, Das A, Spieldenner J et al. J Med Food. 2015 Apr;18(4):415-20.
• Effect of red yeast rice combined with antioxidants on lipid pattern, hs-CRP level, and endothelial function in moderately hypercholesterolemic subjects. Cicero AF, Morbini M, Parini A et al, Ther Clin Risk Manag. 2016 Feb 23;12:281-6.
• The effects of berberine on blood lipids: a systemic review and meta-analysis of randomized controlled trials. Dong H, Zhao Y, Zhao L et al Planta Med. 2013 Apr;79(6):437-46.
• Coenzyme Q10 and Utility in Heart Failure: Just Another Supplement? Oleck S, Ventura HO. Curr Heart Fail Rep. 2016 Aug;13(4):190-95.
• DACH-LIGA homocystein (german, austrian and swiss homocysteine society): consensus paper on the rational clinical use of homocysteine, folic acid and B-vitamins in cardiovascular and thrombotic diseases: guidelines and recommendations. Stanger O, Herrmann W, Pietrzik K et al, DACH-LIGA Homocysteine.V. Clin Chem Lab Med. 2003 Nov;41(11):1392-403.
• Free Radical Scavenging and Cellular Antioxidant Properties of Astaxanthin. Dose J, Matsugo S, Yokokawa H et al, Int J Mol Sci. 2016 Jan 14;17(1).
• Results from a pilot study with a multi-component supplement on metabolism and oxidative stress parameters. Corsi R, Cavezzi A, Mosti G, Urso SU, Fioroni E, Dimitrova G, Colucci R Submitted for publication.